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THANKSGIVING MENU & ORDER FORM 2019
Thanksgiving Menu
Please have all orders placed by Sunday November 24th
Thanksgiving items can be purchased individually or the entire meal with all of the favorites included.
(prices and order form are on the printable .pdf file)
Christmas Menu
2018
Soups
Carrot & Ginger (GF,V), Butternut Squash & Apple (GF,VG), Mushroom and Wild Rice Bisque
Salads
Roasted Beet, Blackberry, Pistachio, Gorgonzola, Spring Mix with Sherry Tarragon Vinaigrette
Roasted Pear, Chevre, Toasted Pine Nuts, Spring Mix with Port Wine Vinaigrette
Shaved Brussel Sprout, Fresh Citrus, Sesame Clusters, Quinoa, Dijon Vinaigrette
Orange, Cranberry, Candied Walnut, Butternut Squash with White Balsamic dressing
Main Course
Sample Serving size
10-12 lbs (Serves 6-8)
12-15 lbs (Serves 9-12)
18-20 lbs (Serves 13-18)
Whole Roasted Turkey
Whole Roasted Turkey (carved)
Served with white & dark meat packed separately with gravy
Organic Bell & Evans Whole Roasted Turkey
Organic Bell & Evans Whole Roasted Turkey (carved)
Served with white & dark meat packed separately with gravy
Sliced Turkey-$12.95 per 10oz portion/Organic
Turkey Gravy-pint (serves 4)
GF Turkey Gravy-pint (serves 4)
Cranberry orange relish-pint (serves 4)
Roast Filet of Beef (8oz)
Grass Fed Beef Tenderloin (8oz)
Sauce options-red wine mushroom, Roquefort rosemary, horseradish
Side Dishes
(gluten free and vegan options for most dishes)
Sage sausage & apple cornbread stuffing or herb & fennel sourdough stuffing
Roasted sweet potatoes with caramelized red onion, thyme & goat cheese
Sweet potato souffle with brown sugar pecan crumble
Whipped russet potatoes
Au Gratin potatoes
Southern squash casserole
Old fashion creamed corn
Green bean casserole
Roasted brussel sprouts
Desserts
10’’ spiced pumpkin pie in a tart shell
10’’ pecan pie in a tart shell
Pumpkin Cheesecake
Apple Pie-
Chocolate bread pudding with raspberries, Anglaise sauce, and raspberry sauce
Complete Thanksgiving Dinner Menus
Thanksgiving Dinner #1
(per person)
Cup of Soup
Shaved Brussel Sprout Salad
Organic Roasted Turkey (white & dark in gravy)
Sweet Potato Soufflé
Cornbread Apple & Sausage Stuffing
Haricots Verts with Toasted Almonds
Cranberry-Orange Relish
Yeast Roll
Pumpkin Pie
Thanksgiving Dinner #2
(per person)
Roasted Turkey (white & dark in gravy)
Whipped Potatoes
Herb & Fennel Sourdough Stuffing
Creamed Corn
Green Bean Casserole
Cranberry-Orange Relish
Yeast Roll
Apple Pie
Christmas Menu
Christmas items can be purchased individually or the entire meal with all of the favorites included.
Soups:
Double-Smoked Baon & Tomato Soup
Butternut Squash & Apple Soup
Salads:
Roasted Beet Salad with Blackberries, Pistachio, Gorgonzola, Baby Greens, & Lemon-Sherry Vinaigrette
Traditional Waldorf Salad on Boston Lettuce
Roasted Pear Salad with Chevre, Toasted Pine Nuts, Baby Lettuces & Port Wine Vinaigrette
Spinach Salad with Walnuts, Cranberry, Orange, Roasted Butternut Squash, & White Balsamic Vinaigrette
Main Course:
Roasted Filet of Beef with Port Wine Sauce (per person)
Whole Roasted Turkey (lb.)
Whole Roasted/Sliced Turkey (lb. - served with white & dark packed separately with gravy)
Sliced Turkey (per person)
Breads:
Corn Muffin or Sweet Potato Muffin
Yeast Roll
Side Dishes:
Turkey Gravy (per person)
Cornbread Stuffing with Sausage & Apple
Whipped White Potatoes
Whipped Sweet Potatoes
Candied Yams
Au Gratin Potatoes
Haricots Verts with Toasted Almonds
Corn Pudding
Roasted Brussels Sprouts
Cranberry-Orange Relish
Desserts:
12" Yule Log
Spiced Pumpkin Pie in Tart Shell
Pecan Pie in Tart Shell
12" Apple Strudel
12" Nelson's Tarte Tat with Vanilla Sauce
Chocolate Bread Pudding with Anglaise Sauce, Raspberry Sauce, & Fresh Berries
Complete Christmas Dinner Menus
Christmas Dinner #1
(per person)
Cup of Soup
Small Waldorf Salad
Roasted Turkey (white & dark in gravy)
Whipped or Sweet Potato
Cornbread Sausage & Apple Stuffing
Haricots Verts with Toasted Almonds
Cranberry-Orange Relish
Yeast Roll
Pumpkin Pie
Christmas Dinner #2
(per person)
Roasted Turkey (white & dark in gravy)
Whipped or Sweet Potato
Cornbread Sausage & Apple Stuffing
Corn Pudding
Haricots Verts with Toasted Almonds
Cranberry-Orange Relish
Yeast Roll
Pumpkin Pie